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+ servings

Seven-Layer Salad

Ingredients

  • 1 bag ready-to-eat mixed salad greens (~ 6 cups)
  • 8 medium radishes, sliced thin
  • 5-6 green onions, sliced thin
  • 2 medium celery stalks, sliced thin
  • 12 slices bacon, crisply cooked and crumbled
  • 1 10 oz package frozen peas, thawed
  • 1 ½ cups mayo, Miracle Whip, or salad dressing
  • ½ cup shredded Cheddar cheese (~ 2 ounces)

Instructions

  • In a large salad bowl, add the greens.
  • Layer the radishes, onions, celery, bacon, and peas on top
  • Spread mayonnaise over peas, covering top completely and sealing to edge of the bowl.
  • Sprinkle with cheese
  • Store covered in refrigerator until ready to serve